paddy husk 3 pass boiler
Boiler parameters "ZhengDun" What is the concept: tons of steam is an engineering term, refers to a level of the heating paddy husk 3 pass boiler, with a generally T / h is represented, the amount of steam boilers represent this produced per hour.
4, the steam inside the high pressure steam paddy husk 3 pass boiler tube boiler occurs.
Failure performance: to be greater than the amount of water in the boiler steam flow, although the increased water flow but still unable to maintain normal water level.
Chinese wine culture has a long history, wine blend. In the process of making wine, almost all wine prices are inseparable from the brewing process steam, we can say the stability and quality of steam purity of the wine production plays a decisive role. Lefort Wine has been committed to producing high-quality wine products, December 2016 No. 1, Lefort wine and I signed a one 4 tons of steam condensing steam paddy husk 3 pass boilers, the company continues to provide high-quality wine work steam.
Therefore the use of paddy husk 3 pass boilers in food factory is very common. But how to choose the right food factory boiler also needs to pay attention to many problems. The selection of steam boilers in food factories needs to take into account the maximum amount of steam required for production to meet the peak production requirements. In some production processes, steam will come into contact with food, which requires a higher level of steam, and the boiler also needs to use edible water when it is used. Food factories cause certain pollution to the environment during the production process, so it is more appropriate to choose a clean and efficient boiler.